WEBVTT

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 In a restaurant kitchen, we

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 work hard.

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 We?

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 I'm the one who does the hardest work.

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 When our fryer needs cleaning, I spend so

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 much time with this thing.

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 When it's my turn to clean it, I use

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 FryFlex, the new boil-out cleaner from

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 Arm & Hammer Professional, the commercial

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 kitchen brand I've

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 trusted my entire career.

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 FryFlex powers through

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 the build-up while I watch.

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 It's non-caustic, non-corrosive, and

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 fragrance-free, so I get the clean I need

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 without extra smells

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 taking over my kitchen.

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 The best part?

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 It's low-foaming, so I don't have to

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 worry about it boiling

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 over and making a mess.

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 Look how clean it is.

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 Give a rinse with potable water, and

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 you're ready to fry.

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 Finally finished.

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 So while the kid fought the fryer, I Let

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 the Muscle Do the Work.